4686 Broadway
Allentown, PA 18104

Call Us: (610) 351-6126
Email Us: info@eatrelish.com

Dinner

Gluten-Free and Vegan Options

Relish is not a 100% gluten-free kitchen. We do, however, have a number of procedures and precautions in place to prevent cross contamination of food items. For those with high food sensitivities and allergies, disposable dishes and utensils are available upon request.


HOUSE SPECIALTY SOUPS
Ask about our daily selections…

Appetizers

Crabby Portabella G

A fresh homemade crab cake, roasted red peppers and mozzarella cheese all piled high on a grilled portabella mushroom. $9.49

Ahi Tuna Steak G

A fresh Ahi tuna steak sliced thin, seared rare and served over mixed greens, with Wasabi or soy ginger dressing $9.49

Salad Greens

Croutons provided upon request

Market Fresh Roasted Veggie Salad G V

Mesculin, baby spinach and romaine hearts topped with roasted dill asparagus, garden ripe plum tomatoes, sliced shiitake mushrooms, English cucumbers and sliced red onion

Served with balsamic vinaigrette $7.99
With chilled grilled chicken breast $10.99
With Ahi tuna steak * $11.99

Thai Cobb Salad G V

Chopped mango, shredded coconut, chopped peanuts, snow peas and carrots arranged in rows on a bed of our green salad mix.

Served with a side of our sesame ginger vinaigrette $8.99
With fresh chilled grilled chicken breast $11.99

Hawaiian Jerk Chicken Salad G

A zesty mix of salad greens, jack cheese, grilled pineapple, tomato, black beans and red peppers.

Served with barbecue ranch dressing$9.99

Farmhouse Applewood Bacon Salad G

Baby spinach, Mesculin and Romaine hearts topped with shredded sharp cheddar cheese, fresh apples, smoked applewood bacon crumbles, grilled chicken breast, plum tomatoes and glazed walnuts

Served with honey mustard dressing $9.99

Asian Pear Salad G

Fresh locally-grown Asian pears and fresh apples atop a bed of spinach topped with glazed walnuts and Gorgonzola cheese.

Served with sesame ginger dressing $10.99
With chilled grilled chicken breast $13.99
With Ahi tuna Steak * $14.99

*Consumption of raw or undercooked beef and seafood increases the chance of food-borne illnesses

Sandwiches

All sandwiches/wraps are served with our homemade potato salad G, macaroni salad, hand-cut french fries G, or apple slices G. Add sweet potato fries G to any sandwich for $2.00

Grilled Steak and Bleu* G

Seasoned beef tenderloin grilled to perfection, served on an artisan roll and topped with horseradish parmesan aioli, roasted red pepper, crumbled bleu cheese and barbequed caramelized red onions
$10.95

Signature Angus Burger* G

A thick char-grilled Angus burger topped with lettuce, tomato, red onion and our signature relish served on an artisan roll
$9.49

Southern Pulled Pork G

Barbecue sauce-infused pork topped with guacamole and spicy tangy slaw served on an artisan roll
$9.49

Fresh Crab Cake Sandwich G

A fresh 5 oz. homemade crab cake topped with lettuce and tomato on an artisan roll.
Served with tartar sauce, fries OR any side

$11.95

Cheese Steak Sandwich* G

Thinly sliced steak, sautéed onions, a mix of cheeses, pickles and hot and sweet peppers
$7.95

Add your choice of lettuce, tomato, red onion, mayonnaise, sautéed mushrooms, bacon,
horseradish sauce, roasted red peppers, BBQ sauce and marinara sauce

$8.49

Grilled Chicken Cheese Steak Sandwich G

Grilled chicken breast, sautéed onions, a mix of cheeses, pickles and hot and sweet peppers
$7.95
Add your choice of lettuce, tomato, red onion, mayonnaise, sautéed mushrooms, bacon,
BBQ sauce, marinara sauce, buffalo sauce and blue cheese dressing

$8.49


Organic Veggie Burger
G V

These burgers are made with only whole food ingredients and seasoned to create a Southwestern style flavor. Dressed with lettuce and tomato and served with sweet potato fries.
$11.95

Fresh Grilled Chicken Wrap G

Grilled chicken breast, sliced English cucumber, red onion, plum tomatoes, baby greens and garlic hummus in a multigrain flatbread wrap
$7.95

Warm Roma Veggie Wrap G V

Shiitake mushrooms, baby spinach, fire-roasted red peppers, red onion, roasted dill asparagus
and Roma tomatoes. Finished with a balsamic reduction glace and served in a multigrain flatbread wrap

$7.95

Warm Mexican Fajita Wrap G

Grilled chicken breast, sliced tomatoes, onions, peppers, lettuce and shredded cheddar cheese
$7.95

Solid White Tuna Wrap G

Dill-infused tuna with lettuce, tomato, red onion and cucumber all come together in a multi-grain wrap
$7.95

Entress

Shrimp Scampi with Angel Hair G

Fresh jumbo shrimp broiled in garlic and butter and served over pasta
$18.95

Autumn Chicken G

Succulent chicken sautéed with apples and Asian pears, finished with a Frangelico cream sauce and topped with candied walnuts and served with sweet mashed potatoes.
$15.95

Filet Mignon* G

Tender Angus filet served with chef’s choice of a starch and vegetable
$18.95

Pasta Marinara G class=”menu_text2″>V

Al dente pasta served with a mildly spicy marinara sauce
$9.99

Fresh Crab Cakes G

Two crab cakes served with chef’s choice of a starch and vegetable
$18.95

Salmon Alexander G V

Wild-caught Alaskan sockeye salmon filet topped with blackened tomatoes and finished with a smoked mustard dill sauce. Served with roasted red potatoes and grilled asparagus.$18.95

Vegan Mixed Grill G V

Baby spinach, roasted dill asparagus, Roma tomatoes, roasted red peppers, red onion
and shiitake mushrooms grilled with a balsamic reduction. Served with long grain rice

$12.95

Tropical Tilapia G

Sauteed tilapia finished with sesame ginger reduction and topped with sliced mango. Served with chef’s choice of a starch and vegetable
$14.95

Twin Pork Chops G

Two 4 oz grilled pork chops served with homemade mashed sweet potatoes and grilled asparagus.
$14.95

Grilled Vegetable Ravioli

Grilled vegetable & ricotta cheese-stuffed ravioli topped with our butternut squash pasta sauce and garnished with warm diced tomato and asparagus $14.95

Pasta Jamey G

Sun-dried tomatoes, asparagus, artichokes and sauteed crab sit atop angel hair pasta, finished with a white wine and garlic butter reduction
$14.95

Gluten-free Ravioli G

Cheese ravioli with your choice of marinara or butternut squash pasta sauce
$12.95

Drinks

Sodas: Coke, Diet Coke, Caffeine-free Diet Coke, Sprite, Dr Pepper, Seagrams Ginger Ale……$1.50

Perrier Mineral Water……$3.00

Iced Teas: Organic Unsweetened Black Tea……$3.00

Honest Teas: Peach White, Cranberry Lemonade, Half and Half, Pomegranate Blue, Orange Mango, Honey Green……$2.00

Snapple: Lemon, Raspberry or Peach……$2.00

Hot Beverages: Coffee, Decaf Coffee, English Breakfast Tea, Orange Spice Herb Tea, Hot Chocolate……$1.50

Sides

Hand-Cut French Fries seasoned with sea salt G V $3.99

Homemade Gluten Free Mac & Cheese G $3.99

Homemade Macaroni or Potato Salad G $2.79

Sweet Potato Fries hand-cut sweet potatoes
seasoned with cinnamon and sugar, deep fried to perfection
G V $4.25
Mini Potato Pancakes served with applesauce or sour cream $3.99

Children’s Menu

All selection are served with apple slices and a small drink

Pasta Marinara G V $5.95 | Hamburger* G $5.95 | Grilled chicken strips G $5.95

Desserts

Ice Cream Sundae G

A scoop of vanilla ice cream, drizzled with Ghirardelli chocolate sauce and finished with homemade whipped cream $1.99
(chopped peanuts available upon request)
$7.99

Warm Waffle Sundae G

A made-to-order warm waffle with vanilla ice cream, drizzled with chocolate raspberry sauce and finished with homemade whipped cream $5.95

Salty Chocolate Navel G

A flavorful combination of chocolate ice cream, citrus sauce and a hint of sea salt topped with whipped cream $3.95

Fresh Seasonal Fruit Pies $3.99

Assorted Gourmet Desserts

Ask about our daily selections

Baked goods from icing, an allergen-free baking company, are available G V


Catering is available
Phone: (610) 351-6126
Fax: (610) 351-6279

* Prices subject to change without notice *

There is an additional charge of $2.00 for gluten-free bread and pasta. An automatic gratuity 18% will be added to parties of 6 or more.

Soups – Gluten-free soup available daily
Salads – All dressings are gluten-free and croutons are removed

*Consumption of raw or undercooked beef and seafood increases the chance of food-borne illnesses